Category: Dairy Industry
Britannia, Bel Group, Open Cheese Factory in India
The new cheese factory is integrated within Britannia’s existing dairy production facility....
Read MoreDairyX Pioneers Stretchy, Protein-Rich, Cow-Free Cheese
DairyX, a food-tech start-up, has developed a method to produce ‘Cow-Free Cheese’ with...
Read MoreAjinomoto and Danone Partner to Reduce GHG from Dairy Industry
Ajinomoto Co. and Danone have announced a global strategic partnership to reduce greenhouse gas...
Read MoreHealth and Wellness: Rise of Low-Calorie and Sugar-Free Ice Cream Brands
The rise of low-calorie and sugar-free ice cream brands reflects a growing demand for indulgent...
Read MoreValue Addition to Milk Products and Milk
Milk is a treasure house of about 2000 ingredients. Value addition to milk products would provide...
Read MoreRole of Microbes and Exopolysaccharides in Fermented Dairy Products
The production of fermented dairy products has advanced significantly, evolving from a chance...
Read MoreCheese Packaging Trends: How Packaging is Shaping the Dairy Delight Market
The global cheese packaging market is on the verge of reaching a valuation of USD 3,706.5 million...
Read MoreCan Pasteurization Inactivate Avian Flu in Milk?
In March 2024, dairy cows in Texas were found to be infected with highly pathogenic avian flu, or...
Read MoreBall Corporation and CavinKare Introduce Retort Aluminum Cans for Milkshakes
Together, they are set to revolutionize dairy packaging by introducing retort two-piece aluminum...
Read MoreSustainability Efforts by Ice Cream Brands: A New Trend
We look at the efforts made by ice cream companies to address sustainability issues in an effort...
Read MoreAmul to launch fresh milk in US: MD Mehta
Amul set to make US debut with fresh milk. Four variants to be made available within a week, says...
Read MoreMichigan Milk Producers teams with GCMMF
GCMMF’s partnership with MMPA will introduce the first Amul branded fresh milk products in...
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