Category: Product Development

Bridging Tradition and Science: Novel Foods and Ingredients

Food Processing, Additives & Ingredients, Functional Foods, Product Development

ILSI India explores how India’s traditional knowledge can be integrated into modern food safety...

Rise of Plant-Based Foods: Trends, Challenges, and Opportunities

Plant-based Foods, Expert Opinions, Food Processing, Meat & Poultry, Product Development

The plant-based food movement is more than just a trend. It is now seen as a transformation of the...

India’s Ancient Superfood Sattu: Poised to Revolutionize the Plant-Based Protein Market

Food Processing, Functional Foods, Latest Developments, Product Development

Discover how Sattu, a traditional Indian superfood made from chickpea protein, is revolutionizing...

Fermenta’s Plant-based Vitamin D3 is ‘Innovation of the Year’

Food Industry News, Expert Opinions, Functional Foods, Plant-based Foods, Product Development

Fermenta Biotech Limited won the ‘Pride of Maharashtra 2025 – Best Innovation of the...

Egg White Rice – an Innovative Alternative Food

World News, Functional Foods, Health Zone, Product Development, Value Addition

Chula Faculty of Allied Health Sciences has launched a ready-to-eat flourless rice innovation made...

Microbial Food Production: A Sustainable Solution to the Global Food Crisis

Product Development, Expert Opinions, Food Processing

The focus is now shifting towards sustainable solution for nutritious microbial food. Korea...

Fascinating History of Brand Coca Cola: From Pemberton’s Tonic to Global Icon

Beverages, Editors Choice, Food Marketing, Food Retail, Product Development

Coca Cola, one of the most famous and beloved brands in the world, has a long and fascinating...

Arla Foods Ingredients’ Peptigen® IF-3080 approved by EFSA

Food Industry News, Product Development

The European Food Safety Authority (EFSA) approved Arla Foods Ingredients’ Peptigen® IF-3080 for...