Category: Dairy Processing
Milma Signed MoU to Export Dairy Products to Australia and New Zealand
Milma signed MoU with RG Foods and Midnightsun Global to export dairy products, paneer, payasam...
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Hangyo Ice Cream Brand Expands Capacity with Focus on South India
Hangyo Ice Creams, a regional ice cream brand, is scaling operations across Karnataka, Kerala, and...
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Amul Milk Debuts in Spain through COVAP Partnership
The rollout marks Amul’s first entry into the European fresh milk market, beginning in cities like...
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Paras Dairy enters cheese market with Galacia Cheese
With the launch of Galacia Cheese, Paras Dairy, a well-known brand in India’s dairy industry...
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Britannia, Bel Group, Open Cheese Factory in India
The new cheese factory is integrated within Britannia’s existing dairy production facility....
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DairyX Pioneers Stretchy, Protein-Rich, Cow-Free Cheese
DairyX, a food-tech start-up, has developed a method to produce ‘Cow-Free Cheese’ with...
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Ajinomoto and Danone Partner to Reduce GHG from Dairy Industry
Ajinomoto Co. and Danone have announced a global strategic partnership to reduce greenhouse gas...
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Health and Wellness: Rise of Low-Calorie and Sugar-Free Ice Cream Brands
The rise of low-calorie and sugar-free ice cream brands reflects a growing demand for indulgent...
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Value Addition to Milk Products and Milk
Milk is a treasure house of about 2000 ingredients. Value addition to milk products would provide...
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Role of Microbes and Exopolysaccharides in Fermented Dairy Products
The production of fermented dairy products has advanced significantly, evolving from a chance...
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Cheese Packaging Trends: How Packaging is Shaping the Dairy Delight Market
The global cheese packaging market is on the verge of reaching a valuation of USD 3,706.5 million...
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Can Pasteurization Inactivate Avian Flu in Milk?
In March 2024, dairy cows in Texas were found to be infected with highly pathogenic avian flu, or...
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