Food Traceability: Why Processors Need a Human Exception Drill
A reliable food traceability system must do more than connect lot numbers. Food processors need to...
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Category: Supply Chain Management
Sustainability Challenges for Food Industry: From Supply Chains to Consumers
The processed food industry faces growing sustainability challenges driven by resource intensity,...
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India’s First Camel Milk Plant Strengthens Farmer Incomes
India’s first camel milk processing plant, popularly known as Sarhad Dairy, procured an average of...
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How food delivery platforms are reshaping India’s restaurant ecosystem
NCAER–Prosus Studies Highlight Food Delivery Platforms’ Growing Impact on India’s Economy and...
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India’s Famous Lychees Get a Modern Avatar
Superplum has launched its Lychee season as the Indian states of West Bengal and Bihar hit peak...
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Boosting India’s Spice Export: Strategies for Quality, Safety, and Global Competitiveness
Food safety and quality is the most important issue in the global food supply chain. Though India...
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How to Tackle Excessive Ethylene In Fruits and Vegetables Warehouses?
Ethylene is one of the newest gases used in fruit and vegetable warehouses. The recommended...
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Blockchain Technology in Food Supply Chain
The world is talking about blockchain technology and how it could change the way we look at our...
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Supply Chain Management and Globally Competitiveness of Indian Food Industry
For global trade, our food industry has to be competitive. Poor supply chain management takes a...
Read MoreImpact of Corona Virus Pandemic on Food Processing Industry in India
The supply chain has to get badly impacted due to Corona Virus Pandemic. Although there is a relaxation for the food processing industry to operate however getting workmen and input materials seems to be still a problem, writes...
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