INTECH 2025 Highlighted Innovations in Food Processing and Flavour Technologies
INTECH 2025, organized by ILSI India, brought together leading experts to discuss innovations in...
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Category: Health Zone
Top 10 Health Food Manufacturing Companies in the world
We examine the top ten health food manufacturing companies and their moves in the health food...
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National Nutrition Week: California Pistachios Reveals New Insights on Regional Snacking Habits
Wonderful Pistachios, owners of California Pistachios, find 69% of Indian consumers believe...
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Health and Wellness: Rise of Low-Calorie and Sugar-Free Ice Cream Brands
The rise of low-calorie and sugar-free ice cream brands reflects a growing demand for indulgent...
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Value Addition to Milk Products and Milk
Milk is a treasure house of about 2000 ingredients. Value addition to milk products would provide...
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Egg White Rice – an Innovative Alternative Food
Chula Faculty of Allied Health Sciences has launched a ready-to-eat flourless rice innovation made...
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Indian and US Poultry Organizations Collaborate to Tackle Protein Deficiency in India
The Poultry Federation of India (PFI) and the USA Poultry and Eggs Export Council (USAPEEC) have...
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Nutraceutical industry is booming, surpassing expectations: FSSAI chief
India’s nutraceutical industry is booming, surpassing expectations with a current market...
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FSSAI Approved LC-Plasma as Postbiotic ingredient
Kyowa Hakko Bio, a subsidiary firm of Kirin, says its postbiotics is now approved for use in...
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Feeding India with Regenerative Agriculture
Indian agriculture has been sustainable over decades. However, in the past two years, the number...
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Bonn Group launched ‘Nutrients Rich’ Millet Bread
Bonn Group launched Millet Bread and other bakery products under this category, like Millet Pizza...
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Nutraceuticals and the Management of Diabetes Melitus
By 2030, nearly 98 million people in India could have type 2 diabetes, according to The Lancet...
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