Govt to Launch New Round of PLI to Boost Food Processing Growth
The Indian government is preparing a new round of the Production-Linked Incentive Scheme for Food...
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Category: Recent Developments
Japanese Scientists Develop Biodegradable Plastic Alternative Using Bacteria
A Japanese research team has successfully harnessed E. coli bacteria to create PDCA, a durable,...
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Yale Breakthrough Turns Plastic Waste into Fuel Without Catalysts
Yale researchers developed a catalyst-free pyrolysis reactor that converts plastic waste into fuel...
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India’s Livestock Sector: Opportunities and Challenges
India, home to nearly 15% of the world’s cattle, is witnessing rapid growth in its livestock...
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Rise of Plant-Based Foods: Trends, Challenges, and Opportunities
The plant-based food movement is more than just a trend. It is now seen as a transformation of the...
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Makhana Board: Push to Traditional Superfood into Global Power Snack
Proposal for a Makhana Board has sparked interest in the potential of this traditional superfood....
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Fermenta’s Plant-based Vitamin D3 is ‘Innovation of the Year’
Fermenta Biotech Limited won the ‘Pride of Maharashtra 2025 – Best Innovation of the...
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The Rise of Makhana: Opportunities and Challenges for India’s Superfood
In recent years, makhana, once a humble, locally consumed snack, has gained global recognition as...
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Lab-Grown Meat Could be the Next Big Shift in Indian Food Market
As India’s appetite for meat grows, the shift toward sustainable alternatives is also gaining...
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Balrampur Chini to Setup India’s First Polylactic Acid Plant
India’s first Polylactic Acid (PLA) Biopolymer plant is poised to serve as an alternative to...
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Delta Launched New Collaborative Robots for Indian Market
Designed for smart factory automation and equipped with advanced safety mechanisms, these...
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Walnuts are a “Healthy Food” says USFDA
Calif., Dec. 2024: Walnuts meet the updated definition for a “healthy food” based on...
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