Natural vs Synthetic Food Colours: Safety, Use & Labels
Food colours serve as a vital marketing tool
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Author: Admin
Is Career in Food Science & Technology a Good Option?
The food industry in India, with a population of 1.3 billion people, is one of the largest in the...
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Innovative Ideas for Single Use Plastic Substitution
ITC PSPD, through the Startup India portal, is inviting responses from start-ups towards...
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Role of Maltitol in Low Sugar Chocolates
Health conscious consumers are now willing to try low sugar or sugar free products. Maltitol is a...
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Doda Burfi – A traditional Indian Dairy Product
Doda burfi, a heat-dried and popular sweetmeat of northern India, is characterized by caramelized...
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