Lab-Grown Meat Could be the Next Big Shift in Indian Food Market
As India’s appetite for meat grows, the shift toward sustainable alternatives is also gaining...
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As India’s appetite for meat grows, the shift toward sustainable alternatives is also gaining...
Read MoreMeat Pro Asia 2025, Asia’s leading processing and packaging trade fair for egg, poultry, meat,...
Read MoreTo stay competitive, the meat and protein processing industry must adopt more efficient practices....
Read MoreAfter a decade of continuous growth, German manufacturers of machinery for meat and alternative...
Read MoreAug. 9, 2024 Conagra Brands, Inc. announced that it has acquired Sweetwood Smoke & Co., maker...
Read MoreDespite recommendations from the ICMR, a survey shows that 73% of urban affluent Indians are still...
Read MoreThe utility of animal byproducts in the cosmetic industry is a topic of interest and debate....
Read MoreThe Poultry Federation of India (PFI) and the USA Poultry and Eggs Export Council (USAPEEC) have...
Read MoreThe meaty rice grains are packed with beef muscle and fat cells, cultured in a laboratory, which...
Read MoreMove enables both, Cargill and Ahold Delhaize, to better focus on meeting customer protein needs...
Read MoreNanotechnology has the potential to revolutionize the global food system. R S Rajkumar, Suresh R,...
Read MoreThe ban on cell-based meat in Italy is noteworthy as the country is a major meat importer....
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