Grain Processing

India produces more than 200 million tonnes of different food grains every year. About 15 per cent of the annual production of wheat is converted into wheat products. Primary milling of rice, wheat and pulses is the most important activity in food grains processing. Indian Basmati rice commands a premium in the international market.

 

Managing IPR

Managing Intellectual Property

Managing Intellectual Property

“Managing Intellectual Property” is a series of articles on intellectual property rights in the trade related matters. The series covers various dimensions of IPR, pertainign to the food processing industry, in the form of simplified legal text with suitable cases studies. We hope the series will benefit the food processors, policy makers, executives, managers, researchers, traders and other stakeholders in the processed food industry.Read More

Events

 
 
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